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但志杰
2023-12-01 10:18  

 



微信图片_20230906124222IMG_256

一、个人简介

但志杰,女,199205月生,讲师,博士,硕士生导师。主要从事水产养殖动物营养与饲料学研究,主持了横向课题研究项目两项。目前在水产养殖相关研究领域发表SCI论文9篇,其中以第一作者在水产养殖类权威刊物AquacultureAquaculture nutrition上发表论文3篇。

E-Mail: zjdan@jou.edu.cn

通讯地址:江苏省连云港市苍梧路59号菠菜交流社区海洋资源开发研究院

二、研究方向

水产动物营养与饲料、营养与水产品质量、营养免疫研究等

三、教育经历

2012.09-2016.06,河北农业大学,海洋渔业科学与技术专业,本科;

2016.09-2022.06,中国海洋大学,水产动物营养与饲料学专业,博士。

四、工作经历

2022.06-今,菠菜交流社区,海洋资源开发研究院,讲师。

五、代表性科研项目

1. “染料木黄酮对大菱鲆氧化损伤调控机制研究,菠菜交流社区人才引进科研基金项目,项目编号:KQ230262023-2028

六、代表性科研论文

[1] Z.J. Dan, D.L. Jiang, J.C. Zheng, Z.Y. Tang, Y. Gong, Y.T. Liu, J.M. Li, K.S. Mai, Q.H. Ai. (2021) Effects of dietary inorganic salts supplementation on growth performance, bone mineral deposition, intestinal morphology and immune response of turbot juveniles (Scophthalmus maximus L.) in fermented soybean meal-based diets. Aquaculture Nutrition. 2021. 27, 2541-2554.

[2] Z.J. Dan, W.C. Zhang, J.C. Zheng, Y. Gong, K. Cui, K.S. Mai, Q.H. Ai. (2022) Effects of fishmeal substitution by four fermented soybean meals on growth, antioxidant capacity and immune responses of turbot juveniles (Scophthalmus maximus L.). Aquaculture. Doi: https://doi.org/10.1016/j.aquaculture.2022.738414.

[3] Z.J. Dan, W.C. Zhang, J.C. Zheng, Y. Gong, K.S. Mai, Q.H. Ai. (2022) Effects of fishmeal substitution by α-galactosidase hydrolytic soybean meal (EhSBM) on growth, antioxidant capacity, inflammatory responses and intestinal health of turbot juveniles (Scophthalmus maximus L.). Aquaculture. Doi: https://doi.org/10.1016/j.aquaculture.2022.738927.

[4] J.C. Zheng, Z.J. Dan, D.L. Jiang, Z.Y. Tang, S. Zhu, Q.F. Li, X.S. Li, K.S. Mai, Q.H. Ai. (2022) Evaluation of six selected commercial fermented soybean meal by feeding juvenile turbot. Aquaculture Nutrition. Doi: https://doi.org/10.1155/2022/3822758.

[5] W.C. Zhang, Z.J. Dan, Y.W. Zhuang, J.C. Zheng, Y. Gong, Y.T. Liu, K.S. Mai, Q.H. Ai. (2022) Effects of Dietary Lipid Levels on Growth, Digestive Enzyme Activities, Antioxidant Capacity, and Lipid Metabolism in Turbot (Scophthalmus maximus L.). Aquaculture Nutrition. Doi: https://doi.org/10.1155/2022/1042263.

[6] J.C. Zheng, W.C. Zhang, Z.J. Dan, Y.W. Zhuang, Y.T. Liu, K.S. Mai, Q.H. Ai. (2022) Replacement of dietary fish meal with Clostridium autoethanogenum meal on growth performance, intestinal amino acids transporters, protein metabolism and hepatic lipid metabolism of juvenile turbot (Scophthalmus maximus L.). Frontiers in Physiology. Doi: https://doi.org/10.3389/fphys.2022.98175.

[7] J.C. Zheng, W.C. Zhang, Z.J. Dan, X.F. Cao, K. Cui, S. Zhu, Y.W. Zhuang, K.S. Mai, Q.H. Ai. (2022) Effects of fish meal replaced by methanotroph bacteria meal (Methylococcus capsulatus) on growth, body composition, antioxidant capacity, amino acids transporters and protein metabolism of turbot juveniles (Scophthalmus maximus L.) Aquaculture. Doi: https://doi.org/10.1016/j.aquaculture.2022.738782.

[8] D.L. Jiang, J.C. Zheng, Z.J. Dan, Z.Y. Tang, Q.H. Ai, K.S. Mai. (2019) Effects of five compound attractants in high plant-based diets on feed intake and growth performance of juvenile turbot (Scophthalmus maximus L.). Aquaculture Research. 50, 2350-2358.

[9] M. Weng, W.C. Zhang, Z. Zhang, Y.H. Tang, W.C. Lai, Z.J. Dan, Y.T. Liu, J.C. Zheng, S.N. Gao, K.S. Mai, Q.H. Ai. (2022) Effects of dietary lysolecithin on growth performance, serum biochemical indexes, antioxidant capacity, lipid metabolism and inflammation-related genes expression of juvenile large yellow croaker (Larimichthys crocea). Fish & Shellfish Immunology. 128, 50-59.

 

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